BRUNCH MENU
AVAILABLE SUNDAY FROM 11 A.M. TO 3 P.M.
APPETIZERS
$10
VEGGIE SPRING ROLLS (2)
housemade ponzu
$10
$14 for 6 or $22 for 12
ORGANIC CHICKEN WINGS
jalapeno and sesame gastrique, lime, pickled onion, radish, greens, scallion, sriracha aioli
$14 for 6 or $22 for 12
$14
TOM KHA SOUP
sunchoke, ginger, coconut milk, lemongrass, soy mushrooms, chili oil
$14
$15
CRISP RHODE ISLAND CALAMARI
soy pickled mushroom, radish, pickled shallot, smoked onion aioli
$15
$14
MUSHROOM STEAMED BUNS (2)
pickled mushroom, crisp shiitake, greens, porcini-soy puree
$14
$16
CRAB RANGOON
crab & mascarpone, seasonal veggies, citrus soy sauce
$16
brunch
$16
MAPO TOFU RAMEN
Lancaster spicy ground pork, organic tofu, bok choy, gochujang, jalapeno, pickled red onion, crisp onions, sunny side up egg
$16
$14
VEGAN MUSHROOM MAPO TOFU RAMEN
soy mushrooms, organic tofu, gochujang, jalapeno, bok choy, pickled red onion, crisp onion
$14
$17
PASTRAMI, SAUERKRAUT & EGG RAMEN
house brined PA pastrami, sauerkraut, jalapeno, soy mushrooms, caramelized onion and eggs
$17
$16
TAMAGOYAKI
Tamagoyaki omelette with soy mushrooms, crisp potatoes, green garlic, togarashi, sriracha, smoked onion aioli, kimchi, pickled red onion
$16
$17
OSAKA STYLE OKONOMIYAKI
Okonomiyaki pancake, cabbage, pork belly, seasonal vegetables, noodles, Mr Lee’s special sauce, house aioli
$17
Salad & Sandwiches
$12
ASIAN CAESAR SALAD
citrus Caesar dressing, soft boiled egg, peanut crumble, pickled ginger, crisp rice paper with herb powder
$12
$16
KOREAN FRIED CHICKEN SANDWICH
house made kimchi, cucumber, pickled onion, sriracha aioli, togarashi potato chips
$16
$18
BAHN LEE
chicken liver mousse, roasted pork loin, house Asian bologna, pickled vegetables, jalapeno, sriracha aioli, cilantro, house baguette, togarashi potato chips
$18
hot ramen
$18
MISTER LEE’S NOODLES
pork-mushroom dashi, chashu pork, soy mushrooms, 60 minute egg
$18
$18
ORGANIC FRIED CHICKEN RAMEN
local organic chicken, chicken broth, pickled jalapeno, sriracha aioli, 60 minute egg
$18
$18
HOT & SPICY RAMEN
Lancaster raised ground pork, bok choy, soy, pork-mushroom dashi, jalapeno, cilantro, 60 minute egg
$18
$18
THE FRENCHY
caramelized onion, charred scallion, pickled onion, French onion broth, crispy tofu
$18
$18
VEGGIE RAMEN
curried cauliflower, turmeric tofu, coconut curry squash broth, kale, 60 minute egg
$18
$12
KIDS BOWL
just broth and noodles!
$12
cold ramen
$18
KOREAN BBQ BEEF
Mike’s kimchi, cucumber, chilies, hard-boiled egg
$18
$15
GREEN MACHINE
organic tofu, seaweed, soy mushrooms, crisp shiitake, sesame soy vinaigrette
$15
brunch beverage
$12
MR LEE’S BLOODY MARY
vodka, jalapeno, soy sauce, cayenne pepper, vegan Worcestershire sauce, citrus, tomolive
$12
$13
DRAGON RIDER
Roku gin, pickled jalapeno brine, kimchi brine, sake, dry vermouth, togarashi
$13
$10
JAPANESE PLUM WINE BELLINI
$10
MISTER LEE'S BLEND COFFEE
by Monocacy Coffee Company